Thai Fried Calamari 10.95
Lightly breaded & seasoned. Served with a Thai dipping sauce
Black & Blue Ahi 14.95
A Haleiwa Joe’s favorite! Blackened ahi sashimi served chilled, with wasabi ranch dipping sauce & pickled ginger
Poke 13.50
Choose from one of the following:
Emma’s Original Poke with a soy-sesame marinade
Pico de Gallo Poke with a lime cumin vinaigrette
Tahitian Coconut Poke (poisson cru)
Sesame Ginger Poke on a soba noodle “nest”
Crunchy Coconut Shrimp 11.75
Dipped in tempura batter, dusted with coconut, fried & served with plum & honey-mustard dipping sauces
Rock Shrimp Haiku 11.95
Seasoned & fried rock shrimp tossed in a masago-aioli & served atop field greens with won-ton strips & unagi dressing
Peel & Eat Spicy Shrimp 9.75
Tender shrimp sautéed in Joe’s “fire butter”
Joe’s Tempura Crab Rolls 10.50
Sushi style, rolled in tempura & deep-fried, served crispy with wasabi ranch
Sweet Kalbi Ribs 13.50
Korean style beef short ribs marinated in our sweet soy-sesame sauce. Served with white rice
Ahi Spring Rolls 9.95
Fresh ahi & fresh veggies rolled in a lumpia wrapper & deep fried. Served with a Thai dipping sauce
The Works 5.75
Piping hot! Our large baked russet with “the works” – bacon, butter,sour cream, chives & cheddar cheese
Sizzling Mushrooms 7.95
Sautéed in our garlic-herb butter, served sizzling to your table
Roasted Garlic Bread 6.95
With whole roasted garlic. Plenty to share!
Fish Monger Soup cup 4.75, bowl 7.50
Our version of a tomato based seafood stew with tomatoes, herbs & lots of fish
House Salad half 6.50, full 8.95
Crisp lettuce with garden vegetables. Choice of our house sesame-miso or ranch dressing
Caesar Salad half 7.50, full 9.95
A traditional presentation – romaine tossed with caesar dressing, topped with parmesan cheese & croutons
The Wedge 10.50
A wedge of iceberg topped with pepper-bacon, onion, chopped egg, tomato & our famous bleu cheese dressing
Paradise Salad half 7.50, full 9.95
Tossed baby greens in an orange-ginger vinaigrette topped with mandarin oranges & candied walnuts
Spinach Salad half 7.95, full 10.75
Lightly tossed with our freshly made balsamic vinaigrette, topped with pepper-bacon, red onion, tomato & feta cheese
Tropical Grilled Shrimp Salad 14.95
Grilled seasoned shrimp on mixed baby greens with cubed mango, soy beans, carrots & our lilikoi vinaigrette
Ginger Peanut Chicken Salad 13.50
A lightly marinated, grilled chicken breast, sliced & served on fresh baby greens with a spicy ginger dressing & roasted peanuts
Grilled Salmon Spinach Salad 15.95
Fresh salmon atop spinach, pepper-bacon, red onion, tomato & balsamic vinaigrette dressing
Sumatran Grilled Tenderloin Salad 14.95
Grilled marinated tenderloin skewers, served atop fresh baby greens dressed with chili vinaigrette & topped with mango
Fresh Baked 24.95
Furikake crusted catch of the day, topped with wasabi butter sauce & cucumber kim chee namasu. Served with rice
Fresh Grilled 24.95
Grilled Island fish in a red Thai curry sauce topped with rum raisins & crushed peanuts on white rice
Fresh Ahi 27.50
Premium grade Ahi, grilled & topped with a teriyaki buerre blanc. Served with rice & seasoned vegetables
Fresh Salmon 24.50
Char broiled & topped with our asian-pesto & potato crunchies. Served with garlic mashed potatoes & seasoned vegetables
Alaskan King Crab 34.50
A full pound, steamed, served with butter, lemon, rice & seasoned vegetables
Crunchy Coconut Shrimp 24.95
Battered in tempura, dusted with coconut, served with plum & honey-mustard dipping sauces. Served with rice & green papaya-ginger salad
Shrimp Satay 19.75
Seasoned in Joe’s spices, served on a bed of pesto noodles with seasoned vegetables
Haiku Chicken 16.50
A full breast of chicken, brushed with “local style” flavors, char-grilled & topped with lomi pineapple. Served with rice & Asian slaw
Sticky Ribs 18.95
½ rack of baby back pork ribs cooked in our soy-ginger sauce, char-grilled. Served with rice & green papaya salad
Filet Mignon 32.50
A tender cut of beef tenderloin. Char-grilled, served with Béarnaise sauce, garlic mashed potatoes & seasoned vegetables
Prime Rib market price
While it lasts! Slow roasted, served bone in with au jus, garlic mashed potatoes & seasoned vegetables
Aged Hand-Cut New York 31.95
Lightly seasoned, char-grilled to perfection, served with garlic mashed potatoes & seasoned vegetables
Teriyaki Top Sirloin 25.50
Prime top sirloin, marinated in our glaze, served with papaya-ginger salad & garlic mashed potatoes
Chipotle-Grilled Pork Chop 19.75
Our thick pork chop lightly marinated & grilled with a Chipotle glaze. Served with garlic mashed potatoes & seasoned vegetables